Scientists have confirmed that consuming garlic on an empty stomach increases its effectiveness in terms of natural antibiotics because the bacteria are detected and can not defend themselves against the “dreadful garlic”.
And the effect is even stronger if eaten on an empty stomach!
Garlic contains about 400 active ingredients, rich in vitamins and minerals such as adenosine, allicin, amino acids, dietary fiber, vegetable fats, vitamin A, vitamin B1 and B2, vitamin C, iron, enzymes, essential oils, iodine, potassium , calcium, selenium, sulfur, and phosphorus.
Regular use of garlic stimulates circulation and eases blood flow, lowers high blood pressure and blood fats, and heart disease. K Overall, an excellent antioxidant.
In the history of medicine, antibacterial and antiviral properties of garlic are very much known. Garlic and its ingredients were subjected to numerous studies that have demonstrated their massive effect on infections caused by bacteria and viruses. Studies confirm that garlic has significant anticancer properties. Regular consumption of large quantities of garlic reduces the risk of many types of cancer, especially cancer of the rectum and kidney.
This is only a few specific cases in which you garlic can be of great help.
1. Do you have a wart on the body or similar lump, put on that place the cut piece of garlic, and close to a place plaster. Leave overnight and repeat for several days until the wart is completely eliminated.
2. Does your ear, Boil two cloves of garlic, so sprinkle a few drops in the ear.
3. In rheumatic pain rub the cut clove on the sore, the pain will loosen.
4. Do you suffer from insomnia, night eat a salad with garlic.
5. Did you hurt muscles, eat garlic, relaxes muscles.
How to consume garlic odor?
We found and tried out a good solution that will allow the use of garlic in raw form with no odor. / It is necessary to find a smaller domestic garlic. We emphasize the home because we are overwhelmed by the large and “suspicious” garlic imported from China.
Roughly hands, peel the whole bulb cherry or lobes.Take 2-3 small cloves and put them in a little water to stand for ten minutes. Then remove them from the water and just peel the skin off with your fingers that can easily be downloaded from the wet and soaked lobe. Do not use a knife because it is important not to damage nor cut the flap.
He must remain whole and intact as the key to the use of garlic odor. When you drink a skinned slices them with a whole glass of water just as you drink tablets. Do this on an empty stomach, preferably at least 45 minutes before eating. And that is all.